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    Standard Features

    • The SABER patented infrared cooking system for superior grilling performance: IR across entire cooking surface, even temperatures, no flare-ups, 30% less propane consumption. learn more »
    • All 304 stainless steel (commercial kitchen grade), nonmagnetic 
    • Strong, stable, durable construction with welded tubular cart and firebox frames
    • Shelves bolted to a tube frame provide solid work surfaces
    • 304 stainless steel burners, grate system and emitters
    • 3 Independent cooking zones for just the right amount of cooking space. Use one, two
    • or 3 zones. 
    • Front access grease tray for easy cleaning
    • Simple cleanup: just burn off and brush away food debris
    • Safe, easy natural gas conversion with SABER’s exclusive EZNG technology
    • Fast assembly with 26 common fasteners
    • SABER grate cleaning tool included


    Special Features

    • 675 square inches of cooking area (500 primary, 175 secondary)
    • Enclosed cart with heavy duty side shelves
    • Lid-mounted temperature gauge
    • Three independent burner zones with 304 stainless steel tube burners (24,000 total BTUs)
    • Push button electronic ignition at each burner for reliable start-up every time
    • Adjustable porcelain warming rack with storage and roasting positions 
    • Heavy duty 3-inch locking casters
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